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Projects
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Exhibitions
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Cooking recipe
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Die Deutschen in und aus der Dobrudscha im 19. und 20. Jahrhundert (“The Germans in and from the Dobruja in the 19th and 20th Century”)
For almost 100 years Germans settled in the Romanian Dobruja, which initially belonged to the Ottoman Empire and, after the Berlin Congress, to Romania. From the 1840s until the National Socialist “resettlement” in the fall of 1940, these German-speaking settlers, most of whom had immigrated...
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Cooking recipe
Mini-Napoleons
Every recipe tells a story – be it that of one’s own family, social group, region, of nation states or whole empires. A particular dish is thus always both a symbol and an expression of cultural concepts. A recipe booklet compiled by students at the University of Bamberg looks at “Culinary Forays Into Eastern Europe” (Kulinarische Streifzüge durch das östliche Europa) and brings together a series of recipes of cultural and historical interest. Below is an especially delicious sample.
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Permanent exhibition of the East Prussian state museum
East Prussia: Formerly the easternmost German province, today it covers parts of Poland, Russia and Lithuania. With its family-friendly presentation style and high-quality, informative exhibits, the East Prussian state museum conveys as complete a picture as possible of the history, art, culture and...
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Ruthenia quasi est alter orbis
"Rus' is almost another world" wrote the Krakow bishop Maciej around 1150. What was the basis of this differentiation? How powerful was it and how did it play out in reality? In search of answers, this article also discusses the dimensions and ambivalences of border demarcations.