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Russian Empire
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Weidle, Alexander
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Napoleon Buonaparte
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Bucovina – Jewish Perspectives
Until the Second World War, the historical Bukovina was known as an extremely multi-ethnic and multi-religious region. Nevertheless, the (German-speaking) public perception is often dominated by accounts published in the context of the "Landsmannschaft der Buchenlanddeutschen" (Landsmannschaft of...
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Research project
Bukovina Germans: Inventions, Experiences and Narratives of an (imagined) Community
The Bukovina Institute at the University of Augsburg has set itself the task of preserving the history of Bukovina and its inhabitants. Inextricably linked to this are narratives of relocation and settlement, of flight and expulsion, and of integration processes in the later Federal Republic, the...
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Cooking recipe
Mini-Napoleons
Every recipe tells a story – be it that of one’s own family, social group, region, of nation states or whole empires. A particular dish is thus always both a symbol and an expression of cultural concepts. A recipe booklet compiled by students at the University of Bamberg looks at “Culinary Forays Into Eastern Europe” (Kulinarische Streifzüge durch das östliche Europa) and brings together a series of recipes of cultural and historical interest. Below is an especially delicious sample.