Skip to main content
History and
Cultural Heritage
in Eastern Europe
Hauptnavigation
About us
Team
Authors
Editorial Board
Translators
Network
Contribute
Contact
Topics
Migration (hi)stories
Music cultures
Culinaria
Kopernikus#550
Ukraine
Spaces
Jewish life
Blog
Search
de
en
Research in the portal
Enter search term
search
News from the Copernico portal
Our newsletter keeps you informed about new content in the portal and the news from the Copernico editorial team.
Subscribe to the newsletter now
No, thanks
Articles
(8)
8 Results
Sort by
Relevance
Title
Chronologically
Filter results
Selected filters:
Categories
remove filter Node type:
Articles
remove filter Key words:
Cookbook
remove filter Key words:
Partitions of the Polish–Lithuanian Commonwealth
remove filter Key words:
Garden (Open space)
External Image
Thementexttyp
Background article
Between Polish Metropolis and Provincial Prussian Town
The period of Prussian rule in Warsaw has traditionally received little attention and is usually interpreted as an early climax of Prussian-German expansionism in Poland. Yet it was also a time when, under the influence of the Enlightenment, a number of important educational initiatives developed in the city.
External Image
Thementexttyp
Background article
Capital of the Saxon Garden Baroque on the Vistula River
The cartographic drawings of Warsaw from 1730-1762, preserved in the Dresden and Warsaw collections, illustrate the architectural garden city where the artistic ideas of the Saxon Baroque were crystallized. These exceptional documents bear testimony to a golden era where the urban landscape and cultural life of the city grew and flourished, stimulated by the patronage of the Saxon royal court, the great families of the Polish nobility, and the cooperation of Polish and Saxon craftsmen and artists.
External Image
Thementexttyp
Introduction
Jews in Poland in the Middle Ages and Early Modern Times
The article offers an overview of Jewish history and the development of Jewish settlement in medieval and early modern Poland from the first recorded mentions of Jewish centers in the 11th century through to the end of the 18th century. As in the neighboring countries of Hungary and Bohemia, the Polish monarchs were also interested in Jewish settlement; the privilege of 1264 and its confirmations created the legal framework for this. Jews were involved in the economic and demographic development of Poland. The Jewish percentage of the urban population also grew, and their formative influence was particularly visible in the south-eastern provinces, which found expression in the concept of the Jewish "shtetl". In modern times, Poland-Lithuania also became a center of Jewish scholarship. The crises and wars in the mid-17th century brought an influx of messianic movements. In the 18th century, the impulses of the Jewish Enlightenment and the emancipation of the Jewish population were the subject of lengthy and lively discussion.
External Image
Thementexttyp
Background article
Mayonnaise
Russian cuisine, especially festive cuisine, is simply unimaginable without mayonnaise. Salads such as seledka pod šuboj (herring in a fur coat), salat oliv'e (olive salad), krabovyj salat (surimi salad), mimoza (mimosa salad) and many more, as well as meat dishes such as mjaso po franzuski (meat à la française) are prepared with mayonnaise. Originally a French sauce made of egg yolk, mustard and oil with a little salt and pepper, mayonnaise gained popularity in Russia in the 1990s and is now one of the most popular sauces on the Russian dinner table.
External Image
Thementexttyp
Background article
Pickling and preserving in Bulgarian food culture
Producing food at home, preserving and pickling it in jars, played important and diverse roles in Southeastern Europe and Bulgaria in the 20th century. Since the 1990s, this practice has undergone a number of changes and now fulfils a variety of functions – from everyday food security and small gifts for friends or family to a key role in the church year, feast days, and the Bulgarian culinary culture. Sometimes home preserving simply expresses the desire for continuity of flavours.
External Image
Thementexttyp
Biography
Samuel Fränkel
The Berlin Jew Samuel Fränkel (1773-1833) settled in Warsaw in 1798 as a representative of a large bank. Within a few years and across numerous political breaks, Fränkel rose to become the most important banker in a divided Poland. In doing so, Fränkel always successfully drew on his transnational connections to Jews and non-Jews in Prussia, Austria and Russia.
External Image
Thementexttyp
Background article
The Changing Landscape of Place Names
The Republic of Poland has a turbulent history – as do its many place names. Hardly any town or village has only one, which makes the matter very complicated, especially for historical research.
External Image
Thementexttyp
Location portrait
The dacha-cooperative in Pawlowe-Pole
The dacha-cooperative in Pawlowe-Pole is located in the north-west of the city.
As a rule, a dacha is not used by its owners as a permanent residence and is part of a garden association. During the Soviet era, private individuals were allocated a 600 square-meter plot of land free of charge for the construction of a country cottage and the establishment of a garden, which they maintained.
On 25 March, 2022, the dachas of Pawlowe Pole and the nearby Ukrainian Orthodox church of the Kharkiv Diocese were severely damaged. A shell hit the church and destroyed almost all the stained-glass windows, the walls, and the cupola.