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Post-war period (Germany)
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A divided city?
Around 1900, the city of Posen (now Poznań) was divided into a German Posen and a Polish Poznań. This is at least the impression given by the sources on population and spatial politics in the city. A look at everyday life and especially urban entertainment culture, however, gives us a more differentiated perspective.
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Home in a trunk of clothes - the Garlik family's traditional costume suitcase
This suitcase has traveled far – not, as one might expect, after the Second World War, but rather in the decades after the flight of the Nessner family. It was used to transport the traditional costumes of a Danube Swabian dance troupe from Baden-Württemberg as they toured to enclaves of Danube Swabians scattered around the world.
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Mayonnaise
Russian cuisine, especially festive cuisine, is simply unimaginable without mayonnaise. Salads such as seledka pod šuboj (herring in a fur coat), salat oliv'e (olive salad), krabovyj salat (surimi salad), mimoza (mimosa salad) and many more, as well as meat dishes such as mjaso po franzuski (meat à la française) are prepared with mayonnaise. Originally a French sauce made of egg yolk, mustard and oil with a little salt and pepper, mayonnaise gained popularity in Russia in the 1990s and is now one of the most popular sauces on the Russian dinner table.
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Biography
The Four Lehndorff Daughters
"I lost my home," Vera von Lehndorff once said, "but lost childhood is a better description." When her father was executed on September 4, 1944, she was five years old. Her sister Eleonore, "Nona," was six and a half, and Gabriele was two. Catharina was only 19 days old; she was born in the Torgau prison hospital. The Nazis had taken the girls and their mother Gottliebe into custody, a practice known in German as "Sippenhaft” or “kin liability". It was a traumatic time and was by no means over when the war ended in 1945.